Assistant Food and Beverage Manager at Grand Jersey Hotel and Spa
We are currently recruiting for an Assistant Food and Beverage Manager at The Grand Jersey Hotel and Spa, part of Hand Picked Hotels. Reporting into the Food and Beverage Manager, you will help to oversee the entire Food and Beverage operation, taking responsibility for ensuring high standards of service are consistently delivered.
Managing, supporting, and guiding our vibrant and diverse team to ensure they create magical memories for all of our guests, every time. Previous Food and Beverage management experience within a multi outlet 4/5 Star luxury Hotel is required for this role. Experienced in effectively assisting in managing large scale conferences, banqueting events, and weddings. Having excellent knowledge of wine, where you are confident to offer wine pairings.
40 hours per week, £39,956 per annum. Live-In Accommodation is available.
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