Pastry Sous Chef - 2 Michelin Star Restaurant
4 days on 3 days off
£44,000
The Peninsula London is excited to announce we are seeking a skilled and passionatePastry Sous Chefto join the Brooklands Kitchen Team on a 4 days on 3 days off basis.
Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading cul...