Duties:
* Strategic Leadership
* Workflow/Process Optimisation
* Quality Control
* Resource Management
* Performance Monitoring & Improvement
* Documentation and Reporting
* Food Safety & Compliance
* Collaboration and Communication
* Facility Management
* Recruitment, Training & Development
* People, Culture & Communication
Skills & Personal Attributes:
A passion for delivering an outstanding customer experience.
Drive to exceed expectations and results.
Strong planning and organisational skills with a sense of priority for deadlines and attention to detail.
Excellent decision making and critical thinking skills.
Ability to be flexible to meet business needs.
Excellent interpersonal and communication skills with a positive mindset.
Self-motivated and a strong commitment to personal development.
Professional approach and attitude.
Working hours: 3 / 4 am - 1 / 2pm Mon-Fri.
Candidates will only be considered with those that can demonstrate experience within the FMCG sector.
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