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Buffet Restaurant Shift Manager, Bognor Regis
Client:
Butlins
Location:
Bognor Regis, United Kingdom
Job Category:
Other
EU work permit required:
Yes
Job Reference:
fb247c823090
Job Views:
3
Posted:
20.03.2025
Expiry Date:
04.05.2025
Job Description:
About the Role
The Shift Manager will be the main point of contact for the team during their working day in the Buffets restaurant department. Reporting to the Venue Manager, the Shift Manager will ensure daily operational plans are fulfilled by ensuring that relevant tasks and objectives are being carried out by the team and that the team is in the right place at the right time to manage fluctuating guest demand while maintaining operational standards and guest experience. You will support and coach the team to ensure they deliver a great experience and drive key targets such as add-on sales or promotions. This is an operational, guest-facing role, and therefore all non-guest facing tasks and activities will be allocated as time within your working week to allow you to spend the majority of your time within your venue and with our guests. Typical working hours cover 40 hours per week, 5 days over 7 split shifts. Breakfast shifts are 7.30am - 12pm, dinner shifts are 4pm - 8pm.
About You
We are looking for an experienced leader from within a volume-led F&B environment who can support the team to deliver fantastic service. Putting the guests first in everything you do, you will have experience in training and coaching the team in a fun-filled environment to deliver an excellent experience. You should have previous experience leading within a busy restaurant or food environment where a balance of speed and quality is important. You should be confident to direct and respond in any situation while delivering consistent brand standards. The ability to lead, motivate, and engage your team, even during periods of high demand, is important, as well as being able to manage multiple priorities and adapt quickly to changing requirements. With strong leadership skills, you should be confident in inspiring your team to deliver amazing results for our teams and guests every day.
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