Job description
Food servers perform a variety of tasks, including greeting customers, answering questions, setting tables, preparing food, stocking supplies, serving customers, charging for food, and cleaning tables and counters.
This position is available to all, whether you are looking for part-time, full-time, or summer holiday work. Here at the Doric, there is a position for you.
What are the main duties and responsibilities of a Waiter / Waitress?
* Greeting guests, taking orders, and serving food and beverages
* Ensuring customer satisfaction and delivering an optimal client service experience
* Serving guests in a friendly, welcoming, and efficient manner while maintaining a clean and safe work environment
* Answering questions and making suggestions regarding food and beverage choices
* Reporting on time and in a clean uniform
What skills are needed to be a Waiter / Waitress?
* Good verbal communication skills and high awareness of customer service
* Friendly yet professional demeanor
* High energy and stamina, with the ability to stand for long hours
* Team player with the ability to resolve conflict and accept criticism
* Patience and the ability to promote the menu according to customer needs
* Attention to detail and punctuality
How do you show responsibility?
* Being on time and in the proper uniform
* If you finish your tasks, asking your manager for additional work
* Helping colleagues who need assistance
* Being proactive
* Being kind and considerate to customers and colleagues
Job Types: Full-time, Part-time, Permanent
Pay: £6.40-£11.44 per hour
Expected hours: 15 – 35 per week
Additional pay:
* Tips
Benefits:
* Company pension
* Discounted or free food
* Free parking
* On-site parking
Schedule:
* Day shift
* Holidays
* Monday to Friday
* Night shift
* Weekend availability
Ability to commute/relocate:
* Blackpool: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
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