Job Description
What's in it for you...
* Become part of a team that’s very passionate about creating great hospitality experiences.
* Competitive salary.
* 29 days holiday (including bank holidays), pension and life insurance.
* Food on us during your shift.
* Enjoy a free night at The Hoxton and a meal for two when you first start with us.
* Training to get you settled into your role with ongoing development that helps you think, make and thrive to set you up for success at work.
* Time off to volunteer with one of our partner charities.
* Hox Hero and Nifty Fifty, our rewards for going the extra mile and living our values.
* An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
* Regular team get togethers, from our High Fives to our (pretty special!) team parties – we know how to have a good time!
* The chance to challenge the norm and work in an environment that is both creative and rewarding.
* Join an innovative, fast-growing, international group that is shaking things up on the hospitality scene.
* Excellent discounts across The Hoxton and the global Ennismore family.
What you’ll do…
* Be lightning fast. You like to help the kitchen in super-fast time.
* Grab your rubber gloves because you need to ensure the kitchen is spic and span.
* Make sure that our back of house and the pass is set up correctly and kept tidy at all times.
* Ensure food preparation sites are clean and ready.
* Unload food and equipment deliveries and keep the storage organised.
* Keep the kitchen spotless, cleaning cutlery, tableware, equipment, utensils, walls, ventilation and other, anything that needs it, on a daily basis.
* Communicate well with others in order to ensure a smooth operation.
* Responsible for the health & safety in your section and maintaining a clean and food safe working area.
* Maintain company guidelines for refuse storage and removal.
* Responsible for the safe opening and closing of the designated culinary area.
* General maintenance of all culinary areas, equipment, and F&F’s.
What we’re looking for…
* Individuals. You’re looking for a place where you can be you; no clones in suits here.
* Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night.
* You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.
* You’re not precious. We leave our egos at the door and help get things done.
* You’re up for doing things differently and trying (almost) everything once.
* If we got stuck in a lift together, we’d have a good time and share a few laughs.
* You want to be part of a team that works hard, supports each other, and has fun along the way.
* Someone who's comfortable in a fast-moving environment and has a can-do attitude.
* You get your team and know how to best support them everyday.
* You want to contribute your own ideas and techniques and be part of a creative kitchen environment.
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