Job Description
Donald Russell is a quality food business with a rich heritage in butchery based in Inverurie, Aberdeenshire.
With three key arms to our business, we have been supplying hotel and restaurants groups in the UK since 1974 including Malmaison, Hotel Du Vin, 63rd, La Relais de Venise and The Goring to name a few. Our trade export arm exports to markets around the world including Europe and Asia, and we have been selling frozen food direct to consumers 30 years.
Part of Vestey Holdings Limited we are a family business with strong values set that are the foundations of our culture.
In 2024 we celebrated 50 years in business, launched a new brand, website and TV advertising campaign. So far. This year we have been awarded the Kings Royal Warrant, we have restructured our business, and we are investing in a new ERP system that will be fully implemented in the next few months.
The Role
The successful candidate for this new role will have a strong background working in a food production environment and will be an integral member of the technical team, tasked with ensuring that Donald Russell remains a legally compliant Food Business Operator (FBO) and EC approved plant.
1. Operating the supplier approval program, documentation, accreditations, and performance monitoring.
2. Responsible for the delivery and reporting of KPI’s on Food Safety and Qua...