Food and Beverage Assistant Manager - Milton Hill House
Are you passionate about the world of culinary delights and exceptional service? Do you have a knack for managing a dynamic team and creating memorable dining experiences? If so, we have the perfect opportunity for you!
At Milton Hill House, we are a stylish hotel, conference, event and wedding venue committed to delivering exceptional service and unforgettable experiences. Nestled in Abingdon and surrounded by 22 acres of tranquil parkland, our hotel boasts stunning views making us a preferred choice for conferences, weddings, corporate events, and more. With over 20 meeting rooms and 114 bedrooms, Restaurant and Bar, we also have a fantastic onsite leisure club.
We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes:
1. Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)
2. Aviva Digicare – Free annual healthcare check
3. Exclusive Benefits and Wellbeing site (Perks at Work)
4. Entertainment discounts – up to 55% off cinema tickets
5. Health and Wellbeing discounts – Discounts for Nuffield Health (20%) and Pure Gym (10%)
6. Travel discounts – Discounts with holiday companies such as TUI and Expedia
7. Meals on duty
8. Free on-site parking
9. Pension scheme and Life Assurance
10. Employee Assistance Programme
11. 23 days + BH’s and additional day off for your birthday
12. 2 days additional leave, following return from Maternity leave during first year back
13. Competitive and supportive family benefits
14. Day off for baby's 1st birthday
15. Holiday purchase scheme
16. On-going training, development and career pathways
17. Professional subscriptions paid
18. Financial wellbeing programme and preferred rates on salary finance products
More about the role:
1. Collaborate with the Food and Beverage Manager to ensure smooth daily operations
2. Supervise, train, and motivate our talented team of servers, bartenders, and kitchen staff
3. Maintain high standards of food quality, presentation, and service
4. Handle guest inquiries, resolve issues, and ensure guest satisfaction
5. Manage inventory, order supplies, and control costs
6. Assist in developing and implementing new menus and promotions
7. Uphold health and safety standards to ensure a safe dining environment
8. Contribute to financial success through budget management and revenue generation
Who you are:
1. Proven experience in food and beverage supervision or a related role
2. Exceptional leadership and communication skills
3. Strong attention to detail and organisational abilities
4. A passion for delivering outstanding guest experiences
5. Knowledge of food safety regulations and industry trends
6. Ability to thrive in a fast-paced, high-pressure environment
7. Flexibility to work evenings, weekends, and holidays as needed
If you’re ready to take your career in food and beverage management to the next level, we’d love to hear from you! Join us in creating exceptional dining experiences that leave a lasting impression on our guests.
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