Job Description We are delighted to continue assisting a beautifully historic wedding and events venue located in Hertfordshire. They are looking for an ambitious Chef De Partie to join their kitchen brigade. You will be experimenting with different flavour combinations, exploring various culinary concepts and creating a variety of different cuisines for high volumes of guests. You’ll be wondering what’s in it for you as a Chef De Partie… £30,000 to £32,000 per annum Accommodation available 40 hours per week contract 20 paid holiday days per year plus bank holidays Staff meals whilst on duty Free access to the onsite gym and swimming pool Company pension and healthcare schemes Free on-site parking Responsibilities as a Chef De Partie… Preparing a variety of delicious dishes for high volumes of guests Going above and beyond to ensure the standard of service and product delivery are consistent Getting creative and sharing your ideas for the menu Working seamlessly alongside a talented team of chefs This is an exceptional opportunity to perfect several core culinary skills as well as learn more advanced and professional skills from the more senior chefs in the kitchen. We appreciate that your CV may not be up to date. No problem, send me what you have to oliverhollandgoldenkeys.co.uk or look me up on LinkedIn and send me a message there