Verve People are hiring a Breakfast Chef on behalf of our client. We're on the look out for an enthusiastic Breakfast Chef to join our award-winning team at a well known boutique luxury hotels. You'll have the opportunity to cook for both our 3 AA Rosette restaurant and 3 AA Rosette and Michelin featured "chef's table" restauran. Overseen by Michelin starred Culinary Director, we offer a hard working and organised kitchen, handling unique, high end ingredients, working with unusual and expert techniques. We offer an excellent salary of £32,448 per year, plus service charge (around £3,000-£3,500 per year). We've been in Caterer's Best 30 Places to Work in Hospitality for 4 years in a row and love creating career opportunities for our team - Farncombe Estate features three award-winning hotels. We also offer a raft of excellent benefits including: 30 days holiday per year (rising to 35 after 5 years) Enhanced pension Critical illness cover Premium payments when working at Christmas/New Year Access to mental health first aiders and an employee assistance programme from Hospitality Action High Street discounts via Hospitality Rewards Birthday lunch on the house Estate discounts on dining, stays, wine, spa products and more £1000 when you successfully refer a friend Long service gifts A healthcare cash plan Free financial advice You will need experience in luxury, Rosette locations. Due to our rural location, you will require your own transport (WR12 7LF) or please enquire about live in opportunities