Job Description - Goods Receiver (HOT0BAT5)
Job Number:
HOT0BAT5
Work Locations:
Conrad London St. James Hotel 22-28 Broadway London SW1H 0BH
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #2 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.
Conrad London St James is one of Hilton’s three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in the top 5% of hotels in London and the Top 10% in the world.
A World Of Rewards
* Hourly rate: £13.00 plus an expected average annual service charge likely to be £2,000 plus paid for extra hours worked
* A global travel program for team members
* Uniforms
* Meals whilst on duty
* To be part of a fabulous team
The hotel located in the heart of Westminster, as well as 256 beautifully appointed bedrooms, offers its teams the opportunity to join exciting food and drink concepts, with the standards and luxury service Conrad is famous for. Supported by celebrity chef Sally Abe, they consist of:
* The Blue Boar Pub, opened May 2021, which is a contemporary take on a British pub
* The Hedgerow, the hotel’s first cocktail bar, which takes inspiration from the beauty of the traditional British countryside
* The Pem, a glamorous and elegant restaurant in the centre of the hotel showcasing classic British cuisine using modern techniques
* The Orchard, for afternoon teas and lighter meals
* The Executive Lounge, an exclusive space dedicated to our most valued guests, providing a higher level of luxury and personalized service.
* Seven Meetings & Events Spaces, perfectly designed to host a wide range of gatherings and events, each space offers the same commitment to quality, luxury, and service excellence that define Conrad London St. James.
What will I be doing?
The Goods Receiver ensures smooth operation of all Stores. This role works in close cooperation with the store person and all other relevant departments. Specifically, you will be responsible for performing the following tasks to the highest standards:
* Ensures lean par-stock levels are kept, maintained and updated as required by business volumes.
* Monitors daily purchases, requisitions, and consumptions and performs physical inventory cycles in line with policies and procedures.
* Works closely with the F&B Cost Controller and assists in any other way deemed necessary for the efficient overall operation of the Finance Department in full compliance with the policy, regulatory and contractual framework.
* Business partner with all hotel finance team members and all hotel departments.
* Participate in all relevant Finance training and development programs. In case of a joint job role any responsibility relevant joint job descriptions will apply in accordance with Hilton’s job segregation policies.
What are we looking for?
* Ability to analyze large volumes of complex financial information from many sources and create reports, forecasts, and projections
* Strong problem-solving skills, including the ability to effectively address any issue in collaboration with others as appropriate
* Ability to proactively identify and prevent potential problems
* Ability to help develop problem-solving skills among direct reports and other team members as appropriate
* Ability to take initiative to identify, prioritize and implement all elements required for the team to fulfill responsibilities
* Detail-oriented and organized
* Ability to develop presentations and effectively present to all levels of company, hotels & owners.
* Strong communication and negotiation skills (all levels of management and external customers)
* Proficient in MS Excel, Word and Outlook with the ability to quickly learn new programs when required
Travel:
St James Park Tube Station – District & Circle Line – across the road
Westminster Tube Station – Jubilee Line (4 Mins Walk)
Victoria Station (8 Mins Walk)
Waterloo Station (10 Mins Walk)
Schedule:
Full-time
Brand: Conrad Hotels & Resorts
Advertised Salary: £13.00
Job:
Supply Management, Procurement, Purchasing, and Receiving
#J-18808-Ljbffr