We are currently seeking a Stew/Cook to join a 28m Private M/Y for the Med Season.
* Experienced and friendly Irish Owners.
* Relaxed environment to allow you to enjoy your hobbies in the morning and evening.
* Med based itinerary, mainly in the South of France, with occasional trips to the Greek Islands.
* Weekends off when the owners are not onboard.
* You will work as a crew of 3, so you will need to be hands-on.
* Experience with deck operations will work in your favour.
* 2 years experience in a Stew/Cook role is necessary.
* Single Cabin.
* A salary of up to €4,500 is on offer.
* The position is to start at the beginning of March.
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