Stocksbridge Neuro Rehabilitation Centre in Sheffield is currently seeking a full-time Chef.
Stocksbridge Brain Injury Rehabilitation and Neurological Care Centre provides specialist rehabilitation and care for adults with a brain injury or other neurological conditions.
Our highly skilled and experienced team provides input from Psychology, Occupational Therapy, Physiotherapy, Speech and Language therapy, nursing, and rehabilitation support workers, offering outcome-focused rehabilitation and care for individuals with highly complex needs in an environment that promotes recovery.
You will be responsible for preparing and cooking homemade meals for our residents on a day-to-day basis, meeting all dietary requirements.
Required:
* Level 3 Food Hygiene
* Team player
* Satisfactory Policy Check and check against the SoVA list
* Basic Food Hygiene Certificate
* Good communication skills
* Ability to work on own initiative
Desired:
* Intermediate Food Hygiene Certificate
* Previous management or supervisory experience
* Experience of food preparation for the relevant Service User group
Benefits:
* Company pension
* Employee discount
* Free onsite parking
* Language training provided
If you have the skills and experience for this position, then apply online today!
Job Type: Full-time
Pay: Up to £12.00 per hour
Schedule:
* Monday to Friday
* Weekend availability
Work Location: In person
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