Pizzaiolo / Chef de Partie - Cardiff Reports to: General Manager Overview: We are seeking a skilled and experienced Pizzaiolo / Chef de Partie to join our team at Zerodegrees Microbrewery. This position requires a passion for culinary arts and a commitment to delivering an exceptional dining experience for our guests. Key Responsibilities: Food Preparation: Prepare and cook a variety of dishes, ensuring consistent quality and presentation. Customer Satisfaction: Ensure guest satisfaction through timely preparation and delivery of high-quality food. Compliance: Adhere to all health and safety regulations and company policies. Qualifications: Experience: Minimum of 6 months of experience as a Chef, fast-paced kitchen environment. Culinary Skills: Strong culinary skills with expertise in various cooking techniques and cuisines. Creativity: Ability to develop innovative and appealing menu items. Organization: Strong organizational and time management skills with attention to detail. Communication: Excellent communication and interpersonal skills. Benefits: Up to £35k Opportunities for growth and development within the company Staff discounts on food and drinks A fun and dynamic work environment To Apply: Interested candidates should submit their resume and a cover letter highlighting their culinary experience and passion for the food and beverage industry.