Job Summary:
We are seeking an experienced Senior Operations Manager to lead our restaurant operations. As a key member of our team, you will develop and implement operational strategies to drive performance and efficiency.
Key Responsibilities:
1. Leadership Role: Lead and manage restaurant operations to achieve high performance standards.
2. Strategic Planning: Develop and implement operational strategies to improve restaurant efficiency and customer satisfaction.
Requirements:
* Experience: At least 5 years of experience in operations management, preferably in the hospitality industry.
* Skill Set: Strong leadership, management, communication, and interpersonal skills.
Compensation Package:
* Estimated Annual Salary: $80,000 based on experience.
* Career Advancement Opportunities: We offer career growth and development opportunities within the company.
* Professional Development Programs: Access to training and development programs to enhance your skills and knowledge.
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