Do you enjoy working in a fast-paced environment? Are you passionate about your food and the latest trends?
This is the role for you.
Working in a 4-star prestigious venue within Cheshire, this Restaurant Manager role involves working with the front of house team in supporting and delivering the service in a busy restaurant.
As Restaurant Manager, you will ensure that your team is delivering excellent service to all customers, taking accountability for standards, training, and sales.
Your duties will include:
1. Be hands-on and supportive with your team
2. Effective rota management in line with payroll budgets and business demands
3. Recruitment and development of your team
4. Being a point of contact and a presence within the venue to support with the overall management and delivery of the venue
5. Hosting and running events
You will need to be:
1. Proactive
2. Organised
3. Customer focused
4. Passionate about what you do
5. Outgoing
Benefits:
1. Access to up to 40% of your wages through WageStream
2. Pension scheme
3. Health care plan
4. Employee Assistance Programme
If this sounds like the job for you, then click to apply.
INDMC
Skills:
Restaurant Manager, Restaurant Supervisor, Food and Beverage Supervisor
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