Role: Mixologist
Location: Seaham Hall, County Durham
Resort information:
Salary: Up to £12 to £14 per hour based on experience, to be
discussed at interview plus a share of service charge, approx. £2k a year for
full time
Hours: Full Time, including weekends & bank holidays.
Relationships: General Manager, Restaurant and Bar Manager, F&B
Team
As one of the North Easts 5 red star hotels we are looking
for a friendly, trustworthy and motivated individual to join our team in The
Dining Room as a Mixologist.
Are you customer focused and can consistently deliver
excellent customer service in a fast-paced environment with a friendly attitude
?
Benefits
* In-house training will
be provided as part of your induction
* For the right candidate
progression opportunities are available
* Exciting opportunity to
be a part of an award-winning business with many accolades including gold
winner at the North East England Tourism Awards 2020, 2022, 2023 and 2024,
Gold winner for Small Hotel at Visit England Awards 2022, and voted North
of England Hotel of Year 2023 by Sunday Times
* Inclusion in charity
events and fundraising
* Workplace wellness
programme
* Be part of our
Sustainable Team scheme, prioritising people and planet
* Up to 20% team member
discount off gift vouchers and spa experiences
* Work based pension
scheme subject to criteria
* Uniform provided
* Free onsite parking
* Monthly and annual team
incentives and reward schemes including employee of the month and a share
of service charge approx. £2k a year for full time employees
* We work with Wagestream
on a number of employee benefits
The ideal candidate
* Proven experience as a
Mixologist or Bartender in a high-energy environment.
* Strong knowledge of
cocktail recipes, techniques, and presentation.
* Excellent communication
and interpersonal skills.
* Ability to work under
pressure and handle multiple tasks at once.
* A creative mindset and
passion for experimenting with new flavours and concepts.
* Must be of legal
drinking age and possess any necessary certifications or training.
Responsibilities
* Create and serve
innovative cocktails while maintaining the highest standards of quality
and presentation.
* Develop new recipes and
contribute to the evolution of the drink’s menu.
* Provide exceptional
customer service by interacting with guests, understanding their
preferences, and recommending drinks accordingly.
* Maintain a clean,
organized, and well-stocked bar area.
* Stay current with
industry trends and incorporate fresh ideas into the drink offerings.
* Ensure compliance with
health and safety standards, as well as alcohol regulations.
* Collaborate with the
team to provide an unforgettable experience for our guests.
If you're ready for the challenge and have the skills,
talent and experience then we want to hear from you today!