Job details
* Salary: 35.40 hourly / 35 to 40 hours per week
* Terms of employment: Permanent employment, Full time
* Starts as soon as possible
Overview
Secondary (high) school graduation certificate required.
Experience
1 year to less than 2 years of relevant experience.
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
* Establish methods to meet work schedules
* Supervise and co-ordinate activities of staff who prepare and portion food
* Train staff in job duties, sanitation and safety procedures
* Estimate ingredient and supplies required for meal preparation
* Ensure that food and service meet quality control standards
* Prepare budget and cost estimates
* Address customers' complaints or concerns
* Maintain records of stock, repairs, sales and wastage
* Prepare food order summaries for chef
* Supervise and check delivery of food trolleys
* Establish work schedules
Supervision
* 16-20 people
Additional information
Work conditions and physical capabilities
* Fast-paced environment
* Work under pressure
* Combination of sitting, standing, walking
* Standing for extended periods
* Walking
* Physically demanding
Personal suitability
* Client focus
* Efficient interpersonal skills
* Flexibility
* Team player
* Initiative
Who can apply to this job?
The employer accepts applications from:
* Canadian citizens and permanent or temporary residents of Canada.
* Other candidates with or without a valid Canadian work permit.
Advertised until
2025-02-27
#J-18808-Ljbffr