£23,644 per annum The Catering Department at Churchill College currently operates 7 days a week, catering for around 1000 covers per day via its Cafeteria & Banquet operation. Term time Catering sees us focus on providing a varied menu for our members and a full range of options for Conferencing and Banqueting is maintained throughout the year. The covers for banquets range from 3 to 452, Garden parties run to 650. We are currently seeking a Kitchen Porter to work within a small team in the Catering Department. Duties will include the operation of automatic dishwashers and manual cleaning of cooking equipment. The position is full time position working 37.5 hours per week on a rota. Hours can be discussed at interview. The closing date for applications is 2 February 2025. You are encouraged to make an early application as the vacancy may close before this date and suitable applicants may be interviewed before the closing date. How To Apply To apply, you are required to register for each individual vacancy. This enables you to save your application and revisit/edit it before submitting, or to check its status. In applying for this role, you will provide personal data which the College will process in accordance with its data protection obligations and its Data Protection Policy. Applications must be received by 11.55pm on Sunday 2nd February 2025. Incomplete applications will NOT be accepted. Please make sure that your application is submitted before the closing date. Contact For additional information about any of the Churchill College vacancies advertised, or if you need any assistance in completing the application, please contact the HR Administrator on T: 01223 331637 or via email at hrchu.cam.ac.uk