We are recruiting a Catering Operations Manager who is passionate about delivering exceptional food and world-class customer service. As the key person in overseeing our catering operations, you will be responsible for ensuring our kitchens and service counters run smoothly and help us maintain our high standards.
Job Overview
The Catering Operations Manager will lead a team of experienced chefs and kitchen staff to deliver outstanding food quality and presentation. You will work closely with our defence clients to understand their needs and preferences, ensuring that we meet their expectations at all times.
Key Responsibilities
* Manage and oversee all Compass Group UK&I catering and service operations for Defence
* Develop and implement effective operational strategies to improve efficiency and reduce costs
* Maintain high standards of food quality, presentation, and hygiene
* Ensure excellent customer service and satisfaction
We estimate that this role will require approximately 37.5 hours per week. We offer a competitive salary of £45,000 - £55,000 per annum, depending on experience.