What We Offer Our Front of House Staff:
* Access to our Career Pathway, Apprenticeships and training and development courses
* Free Meals
* Weekly pay
* 28 days holiday per year
* 20% discount in all Young’s pubs and hotels
* Share Save Scheme
* Company Pension Scheme
Who you will be:
* Minimum 2 years previous experience as a waiter within a high-volume restaurant
* Ability to work under pressure and as part of a team
* Keen attention to detail in maintaining the highest levels of service