A Chef de Partie Opportunity at a popular pub and restaurant based near Charlbury in Oxfordshire. The kitchen prepares meals using fresh, locally sourced produce. The Head Chef offers support and training. The business is investing in a pub refurbishment and is looking for a team member to join this growing team.
**Key Benefits:**
* Salary up to £30k
* Tips up to £5-6k
* Live in available (off site, own transport required)
* Career development
* Meals, uniform
**The Role:**
* Support the Head Chef
* Kitchen Management duties
* Cook to AA rosette levels using fresh seasonal ingredients
**Requirements:**
* Experience as a Chef in a Restaurant or Pub with AA rosette level kitchen or higher
* Ability to work unsupervised and confident communication
* Highly motivated and focused with a positive attitude