Location: Various Locations Across Birmingham Rates starting at: Chef de Partie: £16.25/hour (£14.50 £1.75 holiday pay) Sous Chef: £17.09/hour (£15.25 £1.84 holiday pay) Head Chef: £20.50/hour (18.29 2.21 holiday pay) Role Overview: Whether youre a Chef de Partie, Sous Chef, or Head Chef, we have a range of flexible shifts available across Birmingham. From five-star hotels and contract catering venue ADZN1_UKCT