Job Opportunity: We are seeking a motivated and creative Junior Sous Chef to join our team at Ashdown Appointments.
About the Role:
As Junior Sous Chef, you will be an integral part of our fast-paced kitchen team, assisting the Head Chef in the running of the venue.
Key Responsibilities:
• Assist the Head Chef in menu planning and preparation
• Maintain high standards of kitchen hygiene and organization
• Collaborate with the team to provide exceptional customer service
Benefits:
Generous salary and excellent tips
Fresh, seasonal menus using locally sourced produce
Opportunity to input ideas onto the menus
Great training working under an award-winning chef
Independent business with a destination restaurant
Large, well-equipped kitchen
Opportunity to develop your skills and career further
Requirements:
• Previous experience as a Junior Sous Chef or similar role
• Strong communication and teamwork skills
• Ability to work in a fast-paced environment
Working Arrangements:
This is a live-out position, and you will require your own transport due to the venue's rural location.