Job Description Set in a spectacular fine dining restaurant based in Bedfordshire, you’ll be part of a highly skilled and talented team. Working for owners who truly care about you and your career, you’ll be offered industry-leading training to help elevate your skillset as a Chef De Partie. In order to be suitable for this role, you will need a car. You’ll be wondering what’s in it for you as Chef De Partie… Up to £31,000 per annum 28 days holiday Working only 3 evenings per week Professional training and development opportunities Support with relocation Responsibilities as a Chef De Partie… Creating a variety of modern British fine dining dishes using high-quality ingredients Getting creative and sharing your ideas for the menu Making the most of professional training and development opportunities Working seamlessly alongside their talented team Using only the finest ingredients available, you’ll create a variety of innovative and modern British fine dining dishes from the restaurant’s truly spectacular tasting menu. The fine dining restaurant is open from Thursday to Sunday and Wednesday is a preparation day in the kitchen. We appreciate that your CV may not be up to date. No problem, send me what you have to oliverhollandgoldenkeys.co.uk or look me up on LinkedIn and send me a message there