My client on the outskirts of St Austell are seeking a Chef de Partie to join their busy Kitchen Team. The ideal candidate will have a minimum of 2 years’ experience working within a busy kitchen at a CDP LevelYou would be overseeing all day to day running of your section and must be capable of working with an established team of chefs whilst reporting directly to the Head Chef.As Chef De Partie you will be expected to organise your own prep, run your section during service and work elsewhere in the kitchen as directed by the Head Chef.Candidates must also;Enjoy a challenge and be eager to learn new skillsEnjoy being a key part to a dynamic teamBe enthusiastic, passionate and professionalMaintain a positive and professional approach with coworkers and customers Offering an annual salary of £27,500.00 per annum plus fantastic tips and company perksWorking 5 out of 7 days per week - 45-47 hours each weekTo apply please send your CV to