We are looking for a qualified chef to join our busy family run team at our seafront Bistro bar. You will have great ideas to create a home made specials board whilst also following our breakfast, lunch & light bites menu. You will predominantly work 9-4 and be up for helping to create our buffet menu at occasional parties & evenings. You will need to work most weekends but will get to rotate with the other chef. You will support our Head Chef on day to day kitchen duties and cover their 2 days off a week plus holidays. You have full holiday entitlement, free parking, generous tips and lovely customers. We have a busy lunchtime vibe with nearly 20 staff and cannot wait for you to join us ADZN1_UKTJ