What’s in it for you
?
Are you a passionate and talented chef looking to join a vibrant Hotel in the centre of Lymington, where you have the ability to progress? This is the role for you.
In this role, you’ll embark on a culinary journey, learning from experienced chefs and mastering the art of creating exceptional dishes. You’ll be surrounded by fresh, seasonal ingredients, meticulously sourced to delight their discerning clientele.
1. 5 days a week
2. 48 hour contract, with OVERTIME PAID
3. Career progression
Package
4. £28,550 per annum
5. Tips on top
Why choose our Client?
Our client is a prestigious and intimate hotel located in the serene New Forest, renowned for its exceptional accommodations, world-class dining, and picturesque surroundings.
They are committed to nurturing talent. This is an exceptional opportunity to gain invaluable experience and refine your skills under the guidance of the accomplished chefs. As you progress, there are excellent opportunities for growth within the team.
What’s involved?
In this role, you’ll be fully immersed in the artistry of fine dining. You will work closely with the talented chefs, gaining invaluable hands-on experience. Under their expert guidance, you’ll master various cooking techniques and hone your culinary skills, becoming an integral part of their vibrant kitchen team.
To thrive in this role, you’ll need a genuine passion for food and a burning desire to learn and grow within the culinary world.
A strong work ethic is essential, as you’ll be navigating the fast-paced and demanding environment of a high-end kitchen.
Excellent communication and interpersonal skills are key to building rapport with colleagues and contributing to a positive team dynamic.
A meticulous eye for detail and a commitment to upholding the highest standards of quality and presentation are a must.