Your Aramark journey starts here Do you love to create meals that put smiles on faces? Are you a chef that’s looking for more flexibility in life, no split shifts or evenings? Here’s an exciting opportunity that brings a fresh start to your culinary career. We are currently recruiting a Chef Supervisor to join our team working at HMP Rye Hill, Onley Park, Rugby, CV23 8SZ Perks of the job £13.30 per hour Full time 37 hours per week, 3 on 3 off, rolling shift pattern. Shifts ranging between 7am – 6pm – no late evenings Life assurance and Pension contribution Free gym on site Generous holiday entitlement Cycle 2 Work scheme Blue light discount Free meals on duty On site free parking Refer a friend scheme Love2Shop discounts, including savings on your weekly supermarket shop You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within As we are passionate about developing our people from within, great training is provided. What you'll be doing Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day Supervising and assisting enhanced inmates in the kitchen Work alongside prisoner workforces and assist them in cooking meals and preparing food You will be responsible for the preparation of basic quality foods within a set pre ordered menu Effective and efficient food production in line with recipe sheets Full knowledge of all menu items served Ensure the kitchen is clean and tidy Fill in all relevant paperwork and due diligence forms Be an excellent team player and be able to deal with conflict if it arises Undertake relevant training as required Experience Must have resided in the UK for the past 5 years and have legal right to work Must be able to pass full security vetting and DBS checks Previous supervisory skills (2 years minimum) Experience working in a large scale kitchen