Job Summary:
We are seeking a detail-oriented and highly organized Production Hygienist to join our team. The primary objective of this role is to ensure that the production facility and potwash hygiene quality is maintained, following Food Safety and H&S standards at all times.
Key Activities & Responsibilities:
Hygiene Standards Compliance:
* Ensure that all production areas meet company hygiene standards and comply with relevant health and safety regulations.
* Conduct regular inspections of production equipment and facilities to identify hygiene risks.
* Ensure that all related paperwork is thoroughly and accurately completed in line with the company procedures and policies.
Cleaning and Sanitation Protocols:
* Develop and implement daily cleaning schedules for production areas, ensuring regular and thorough cleaning of machinery, tools, and workspaces.
* Maintain cleanliness of processing equipment and production areas at the required standards and within SOPs.
Monitoring and Reporting:
* Perform daily hygiene audits and inspections, recording and reporting any hygiene breaches or potential hazards.
* Maintain accurate records of cleaning and sanitation activities for auditing and quality assurance purposes.
* Prepare and present hygiene performance reports to management, recommending improvements where necessary.
* Update staff regularly on any changes to hygiene standards, procedures, or regulations.
Inventory and Supplies Management:
* Ensure an adequate stock of cleaning materials, sanitizers, and protective equipment, and reorder supplies as necessary.
* Handle and store cleaning chemicals safely and according to industry regulations.
Health & Safety:
* Ensure that the standard of your personal protective equipment (PPE) and cleaning equipment is maintained and functioning correctly at all times.
* Ensure production PPE, disposables and chemicals are always available and replenished accordingly.
Continuous Improvement:
* Work closely with quality control and production teams to identify areas for hygiene improvement.
* Suggest and implement new cleaning technologies, methods, or procedures to enhance efficiency and safety.
Key Attributes:
* Must be able to commit to flexible working shift patterns as and when the job demands.
* Ability to follow written and spoken instructions.
* Have a good understanding of Health and Safety requirements and adhere to them at all times.
* Able to work effectively under pressure and prioritise tasks.
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