A Chef de Partie is sought to join a well-established team of 7 in a fine dining restaurant serving high-end food.
The successful candidate will work closely with the senior kitchen team, managing and training junior chefs, and ensuring high standards of food hygiene and health and safety.
The ideal candidate will have experience in a similar establishment or formal restaurant background, with a focus on locally sourced produce and portion control to maintain profit margins.
* Benefits:
* Free Parking
* Growth within the company
* Fully equipped kitchen
* Company discounts
* Meals on duty
Salary: £29,000 to £31,000 Package