Join our 4-star Country Hotel near Newcastle as a Food & Beverage Manager, earning a competitive salary of £37,500, plus great tips. Work in a fine dining multi-rosette environment with a 45 hour working week, 5 days over 7, and enjoy straight shifts.
* Competitive salary and great tips
* Paid overtime
* Proven progression
* Straight shifts with a 45 hour working week, 5 days over 7
* Work in a recently renovated restaurant
* Part of a prestigious hotel with an excellent wine menu
* Pension scheme
As Food & Beverage Manager, you'll lead our team of 10 front of house staff, overseeing the daily operations of our stunning restaurant. Key responsibilities include:
* Leading by example with a friendly, professional persona
* Experience in a high-volume environment
* Strong leadership skills, inspiring and motivating your team
* Staff management, training, ordering, and stock control
* Self-management and adaptability in changing situations
We're looking for a strong leader who can enthuse and motivate their team. If this sounds like the perfect opportunity, please send your CV through our link or call Eddy Nuttall to discuss similar positions in the North East.