Sous Chef Michelin Star Restaurant London 45k Salary from £45-48,000 depending on experience This multi-awarded restaurant has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning décor, winning restaurant awards including a Michelin star An exciting opportunity has arisen for an experienced and enthusiastic Sous Chef to be a key part of the dedicated team of chefs, working in a professional, hospitable and friendly environment, with training and development opportunities and great benefits. The Successful Sous Chef will: Have previous experience as a Sous Chef in a busy, fine dining environment preferably Michelin or 3AA rosette A Junior sous chef from a Michelin background can be considered Have the ability to deliver high standards consistently Have great communication & organisation with experience of working with teams of 15 plus chefs Have the ability to closely work with the management team Have high standards of health and hygiene Be passionate and enthusiastic about their job Be a great team player What they can offer: In house and external training and career growth opportunities Employee of the Month Scheme Regular opportunities to attend supplier visits and go on trips Great shift guidelines that promote a healthy work-life balance Access to a confidential Employee Assistance Programme (EAP) with a 24/7 helpline and the opportunity to have sessions with a trained Counsellor for free Generous discounts 28 Holiday days per year AMRT1_UKCT