Catering Assistant Job Description
We are seeking to recruit Catering Assistants based in the Gateshead area.
The role is based on working 5 days over 7 – 6am – 2pm.
Job Specification:
• Serve food and beverages to customers following prescribed methods of portioning, presentation and combinations in line with brand standards and answer questions about the products.
• Perform basic cold food preparation and made-to-order services including hot deli and live action in line with client brand standards.
• Take payment and keep financial records as required.
• Empty cash vending machines or cashless loaders.
• Restock goods and ensure appropriate displays of merchandise.
• Clean back of house areas, crockery and cutlery using equipment when trained to do so.
• Clean and tidy counter, light equipment/vending machines preparation and public areas.
• Report to line manager any feedback, complaints, suggestions, stock needs, breakages, faults or hazards identified during the course of the work.
• Perform daily paper/computer work assigned.
• Keep diligent records as required.
• Follow food hygiene and safety procedures in line with health and safety requirements.
• Undertake relevant training as required.
Qualifications:
• Food hygiene certificate – Level 2 desirable. However, relevant training will be provided.
• Specific jobs may also require barista training.
• DBS Certificate Required.
Experience:
• 1-2 years’ experience in a food services or retail environment desirable.
What to Do:
If you are interested then please click the APPLY button now.
Please note if you have not heard from us within 5 days, then your application has not been successful.
PRS is an equal opportunities employer.
Karen Chatfield
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