We are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team at Compass UK & Ireland. The successful candidate will be responsible for overseeing the preparation of high-quality meals, managing kitchen operations, and developing new menu concepts.
Key Responsibilities:
* Create innovative and delicious menu options that meet the needs of diverse clients
* Maintain high standards of food safety and quality control
* Develop and implement effective kitchen management systems
This role offers an exciting opportunity to join our dynamic team and contribute to the success of Compass UK & Ireland. We offer a competitive salary package, including a base salary of £40,000 per annum, as well as benefits such as meal provision and access to digital healthcare services.