Financial Manager Restaurant Group
Location:Primrose Hill (with flexibility for remote work)
Salary:£45,000 - £55,000 per year
We are seeking ahands-on Financial Managerto join our restaurant group in Primrose Hill. If you have the skills, experience, and proactive attitude to take ownership of our financial operations, this is the role for you.
Key Responsibilities:
* Invoice management:Daily input of all invoices into the correct accounts and raising intercompany invoices.
* Xero expertise:Proficiency in Xero Accounting System is essential.
* Banking and reconciliations:Perform monthly, weekly, and daily reconciliations for bank accounts, credit cards, cash, PDQ machines, and delivery platforms like Deliveroo.
* Management accounts:Produce monthly accounts, including director loans and dividends, and extract data from Xero.
* Balance sheet:Conduct monthly reviews and reconciliations, ensuring accuracy and compliance.
* Stock and pricing:Perform stock and price checks in the main warehouse.
* VAT and tax:Prepare quarterly VAT returns (including adjustments for deposits and revenue) and manage PAYE/Corporation Tax in coordination with HMRC.
* Audit preparation:Assist with the annual financial audit by providing necessary documentation and liaising with auditors.
* General ledger:Manage the nominal ledger and balance sheet reconciliations.
Expectations:
* Attend daily meetings with the group owner to ensure alignment and progress.
* Work from our office in Primrose Hill, with the option for flexible and remote working.
* Hold monthly and bi-monthly meetings with the main accountant to review financial progress.
About You:
* Experienced:Strong background in financial management, particularly in the restaurant or hospitality sector.
* Detail-oriented:High level of accuracy and organizational skills, especially in financial reporting and reconciliations.
* Proactive:Capable of managing your own time and workload independently.
* Collaborative:Comfortable working directly with senior leadership and operational teams.
What We Offer:
* A competitive salary of £45,000 - £55,000 per year.
* Flexible working arrangements, including some remote work.
* The opportunity to play a pivotal role in the financial success of a growing restaurant group.
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