Overview
We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced hospitality environment. As a Kitchen Porter, you will play a crucial role in supporting our culinary team by ensuring the kitchen operates smoothly and efficiently. This position is ideal for individuals looking to gain experience in the culinary field, particularly within hotels and restaurants.
Responsibilities
* Assist with food preparation tasks as directed by the kitchen staff, ensuring all ingredients are ready for use.
* Maintain cleanliness and organisation of the kitchen area, including washing dishes, utensils, and cooking equipment.
* Ensure all food safety and hygiene standards are adhered to at all times.
* Support chefs and cooks during busy service periods by helping with basic cooking tasks when required.
* Assist in the storage of food items and supplies, ensuring proper stock rotation.
* Help with the disposal of waste and recycling in accordance with health regulations.
* Collaborate effectively with other kitchen staff to ensure a harmonious working environment.
Requirements
* Previous experience in a kitchen environment is preferred but not essential; enthusiasm for culinary work is key.
* A strong understanding of food safety practices and hygiene standards is advantageous.
* Ability to work efficiently under pressure in a fast-paced setting.
* Excellent communication skills and a willingness to learn from experienced chefs.
* Flexibility to work various shifts, including evenings and weekends as needed within the hospitality industry.
* A positive attitude and a team-oriented mindset are essential for success in this role.
Join us as we create exceptional dining experiences for our guests while fostering your growth within the culinary world!
Job Type: Part-time
Pay: £11.44 per hour
Expected hours: 25 – 30 per week
Benefits:
* Discounted or free food
* Employee discount
* On-site parking
Schedule:
* Every weekend
Ability to commute/relocate:
* Washington NE38 8AJ: reliably commute or plan to relocate before starting work (required)
Experience:
* Restaurant Kitchen: 1 year (required)
Work Location: In person
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