Here at Pertemps Network Catering we are looking to recruit experience kitchen / catering assistants to work with our client based inWalsall area.
Working Monday -Friday
Starting April 1st
With shifts available 12.30 -2pm
Responsibilities:
* Assist in the preparation and serving of meals for patients, staff, and visitors.
* Ensure that food is prepared and stored according to health and safety standards.
* Maintain cleanliness in kitchen areas, including washing dishes, utensils, and equipment.
* Support chefs and other kitchen staff with food preparation and cooking tasks.
* Ensure that food is served in accordance with specific dietary requirements and patient needs.
* Comply with all food hygiene and safety regulations.
* Assist in the cleaning and maintaining of kitchen equipment.
Candidate Requirements:
* Previous experience in a kitchen environment
* Good understanding of food safety and hygiene practices.
* Excellent communication skills and a team-oriented attitude.
* Flexibility to work shifts, including evenings, weekends, and holidays.
* Food Hygiene and Food allergen certificate (we can provide training of needed)
* Enh DBS certificate (we can process if needed)
Why Join Us:
* Weekly ongoing work
* Weekly Pay
* Food Hygiene and Food Allergen training
* Accrued holiday pay
If you are passionate about food, enjoy working in a team, and are eager to contribute we would love to hear from you! or call 01216326661
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