Market Leading Food Manufacturer now looking to recruit...
PERMANENT POSITION
BASED NEAR CRANBROOK, KENT
ROLE
Job Purpose:
To support the Technical Department in maintaining and enhancing Food Safety and Quality Management Standards across all areas of production, promote and encourage a culture of high standards in Food Safety, Quality and Compliance.
Largely office based role with some factory work.
Key Duties:
• Be supportive member of technical department by ensuring compliance with Food Safety, HACCP, Quality, GMP and H&S procedures.
• Develop and update technical documentation.
• Conduct internal audits, finished product traces, and support technical team during external audits.
• Collaborate with cross functional teams and communicate effectively, consistent, and correct information recording.
• Liaise with customer regarding technical and quality queries.
• Support and liaise with technical team to resolve customer queries.
• Managing training matrix and assist with training ensuring full understanding of Food Safety, Quality and Legal requirements.
• Drive continuous improvement initiatives to enhance overall Product Safety and Quality.
CANDIDATE
• Food Technology/Science or equivalent degree desirable
• Experience in a Technical/Quality role within Food Manufacturing essential
• Awareness, good understanding of HACCP, GMP, BRCGS standard and food legislation
• Be highly organised with the ability to work well under pressure and to tight deadlines
• Have competent IT skills, exceptional attention to detail
• Excellent communication skills at all levels
• Able to work well within a team, as well as independently
MON-FRI office Hours with flexibility either 7am-4pm/8am-5pm/8:30am-5:30pm
BENEFITS
Fuel Allowance
Free parking
Free products
Pension
28 Days Holidays inclusive of Bank Holidays