To be responsible for the service and supervision of school meals including the preparation and cleaning of kitchen, dining room and utensils.
Qualifications/training required:
* Basic Food Handling Training (Inc. Food Hygiene) is desirable
* Experience of working with children is desirable but not essential
Practical Skills:
* Ability to communicate at all levels
* Ability to interact with children
* Ability to meet children's needs
* A commitment to undergo training as and when required
* An understanding of safeguarding practise
Personal Qualities & Attributes:
* Ability to use judgement and common sense
* Ability to work as part of a team
* Patient
* Flexible
* Honest
* Sense of humour
We have high expectations of all our pupils and our aim is for every child to achieve their potential. Through our creative approach, our children experience a wide variety of opportunities. We are committed to developing our children to become thoughtful and confident individuals. The community is at the heart of our school and we have strong partnerships which enrich our children's learning.