At The Lygon Arms, a historic 600-year-old coaching inn in Broadway, we're taking our dining experiences to new heights with a thrilling new partnership with Chef James Martin. The Grill and Tavern, launched in March 2023, are poised to become the most coveted dining destinations in the Cotswolds. This venture follows the incredible success of Chef Martin and his team at Our sister hotel, Chewton Glen in Hampshire, where they crafted an exceptional menu at The Kitchen Restaurant & Cookery School after its launch in 2017. Chef de Partie - What's in it for you? £31,075 annual salary Service charge paid monthly (non-contractual) - circa 3k per year Free team meals included on duty Awards of Excellence recognition Length of service gifts Cashback healthcare cover after probation Continued career development with recognised training providers Team Rate at our Iconic Luxury Hotels Generous friends and family rate at Iconic Luxury Hotels 25% discount on all Food and beverages Discounts on Spa treatments and products Refer a friend incentive Cycle to work scheme Employee assistance programme Team social events, seasonal gifts, and much more Aim of the Chef de Partie role - You are a crucial part of our team! To support the Head Chef as part of a team preparing dishes made to the highest standards laid by Lygon Arms. Responsibilities of the Chef de Partie role Assisting the Head Chef during each service, ensuring dishes are prepared to the highest standards. Work in unison with the chef's brigade while serving breakfast, lunch, afternoon tea and dinner. Liaise with the sous chef and head chef concerning possible dish and service improvements. To take ownership and ensure that the presentation, taste, texture, and quality are always maintained. Lead by example to the brigade Chef de Partie - About you Experience in working at the Chef de Partie level is desirable You will have a keen eye for detail, organisational skills, and confidence in communicating with the team If you find the buzz and pace of hospitality exciting and feel comfortable working under pressure, please Apply Now; we'd love to hear from you!