If you like cooking up a storm you are the person we are looking for...
As our Nursery Chef, you will be responsible for planning and preparing nutritious meals and snacks for children aged 1-5 years old.
You will ensure all meals are allergy-conscious, meet dietary requirements, and are tailored to our high standards.
What will you be doing:
* Prepare monthly menus gaining feedback from catering staff, Managers and Regional Manager’s to produce the final product
* Support and guide catering staff and Nursery Manager
* Monitor catering standards to maintain the highest levels of practice
* Assist and support the Nursery Manager in the recruitment and selection of catering staff
* Audit kitchens in a timely fashion, ensuring they meet TCC and PSN
* Check that all kitchen paperwork is fully complete, accurate and up to date
* Establish and maintain professional working relationships with Nursery staff
Qualifications
* Proven experience in food preparation and cooking within a nursery or similar environment
* Strong culinary skills with a focus on food safety and hygiene
* Leadership abilities to supervise kitchen staff and manage food production
* Background in hospitality