Chef Manager - LeatherheadChef Manager – Monday to FridayHours: 7:00 to 15:00 (flexibility to business needs)
Up to £32,000 per annum (depending on experience)
Location: LeatherheadAre you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? We’re looking for a Chef Manager who thrives on delivering outstanding food and exceptional dining experiences. This role offers a great work-life balance with a Monday to Friday schedule, allowing you to showcase your culinary skills while leading your site team.As our Chef Manager, you’ll be responsible for overseeing the breakfast and lunch service along with hospitality and retail at our client's site. At Dine we offer a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities.Your Key Responsibilities:
* Menu Planning & Execution – Deliver menus tailored to customer preferences, ensuring top-quality food presentation while managing portion control and minimizing waste.
* Stock & Cost Management – Monitor inventory levels, place sensible orders, and control costs effectively.
* Customer Engagement – Build strong relationships with clients and customers, gathering feedback to enhance service.
* Health & Safety Compliance – Maintain a safety-first culture, ensuring all food safety regulations and policies are followed.
* Financial Oversight – Manage budgets, track financial performance, and identify cost-saving opportunities without compromising quality.
What We’re Looking For:
* Previous experience as a Chef Manager or a Head Chef looking for their first step into Chef Management.
* Strong track record of delivering high-quality food within specified menus.
* Experience managing client relationships and ensuring customer satisfaction.
* Passion for food and creating memorable dining experiences.
* Financially savvy, with experience in budgeting and driving commercial performance.
For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract CateringJob Reference: com/2403/ / /SU #DINECompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!We look forward to receiving your applicationPlease apply directly via the Monster apply button.About Compass Group UK & IrelandWe are Compass Group UK & I, tens of thousands of talented people that provide expert catering, cleaning, vending, and facilities management services to a range of clients and sectors across England, Scotland, Wales and Ireland.We believe that the little things make the world of difference and it’s our privilege to deliver great tasting food, memorable experiences, and vital support services for our clients as they host and entertain guests and boost the wellbeing and productivity of workers across all sectors.We’re here to inspire, protect, nourish and energise people and guests. Brightening everyone’s day with exceptional service – that’s why we’re number one in the UK & I for catering and support services.Extensive industry & sector experienceOur industry expertise is very comprehensive including education, business, healthcare, Government & Defence, sport & leisure, and hospitality. From outstanding restaurant and dining experiences in amazing venues and stadiums to feeding thousands of students, patients, workers, and military personnel, we deliver warm welcomes, clean buildings and safe environments.It’s not just outstanding food that we deliver. We’re proud to be experts in facilities management, cleaning services and vending solutions, while delivering them in a variety of locations in the UK & I. We support our clients behind the scenes too, from guest service management to hygiene solutions and supply chains - we make sure every day goes without a hitch.People-poweredOur people go the extra mile, meaning our clients and their customers can expect a five-star experience, whether that be food, cleanliness or service. We know that creating lasting impression is important so it’s our job to make your venue or event is a comfortable, safe, and enjoyable experience.Company Size + employeesIndustryRestaurant/Food ServicesWebsite