Job Summary To assist in supplying the highest possible standard of food to our guests at all times. Benefits: Perkbox - Variety of retail discounts Discounts with Bourne Leisure Group - Warner leisure and Haven Holiday Parks Discount with our sister hotel Dalmahoy Hotel Use of the leisure facilities including discounted rates for family Free meals and hot drinks provided on shift Free Shuttle bus service from nearby accessible locations Bonus subject to business performance Scope/Business Context A Part-Time role based at The Forest of Arden Hotel. Candidate Profile Experience: Previous experience of food and beverage service in a similar style of operation preferred but not essential. Skills and Knowledge: Strong Communication skills (verbal, listening, writing). Pro-active and reliable. Able to work alone and within a team. Flexible hours in line with business needs. Must be well presented and have excellent personal hygiene. Education or Certification: Good level of English essential Basic Food Hygiene Certified Specific Duties The following are specific responsibilities and contributions, critical to the successful performance of the position: Ensure that you have full product knowledge of all menu items and their service. Supplying the highest possible levels of customer care and service whether in the public or in the Heart of House. To assist the Senior Chef team in all aspects of the day to day running of the Kitchen. To assist in the running of a section under the guidance of the Senior Chef. To be capable of taking charge of any section on the kitchen and running it competently. To act upon training given by the Senior Chef. To be enthusiastic in completion of jobs that are set. To ensure the kitchen is clean and tidy at all times. To be capable of preparing dishes with a minimum of wastage. To be fully aware of the Accident Reporting Procedure, Maintenance Fault Procedure and Fire Policy. To understand how the hotel Health and Safety Policy, affects your department and how it links in with the rest of the hotel. To respond and act upon any reasonable request by Senior Management. Follow all Health and Safety Procedures All hotel Policies on Cash, Key and all Controls are adhered to and followed consistently. Other Performs other related task as assigned by Management Complies with The Forest of Arden Hotel policies and procedures. Working hours as required to do your job but normally not less than your contracted hours.