Demi Chef de Partie
We're looking for passionate and dedicated individuals to join our kitchen team as a Demi Chef de Partie. Our ideal candidate should be passionate about cooking with fresh and seasonal ingredients to produce fabulous dishes.
Heartwood Collection is a multi award-winning hospitality group with over 40 locations, including Brasserie Blanc restaurants and Heartwood Inn pubs. We're aiming to grow to 61 sites by 2027, creating amazing opportunities for career development.
We offer:
* Packages including Tronc
* Flexible full-time and part-time hours
* Stepping Stones - Our industry-leading training and development platform
* Employee Assistance Program with Hospitality Action
* Instant access to pay
* Enhanced Maternity & Paternity package
* Refer a Friend Bonus
* Laundered chef whites
* Discounts at Heartwood Inns and Brasserie Blanc
* Cycle to Work Scheme
The Ideal Candidate:
* Passionate about cooking with fresh and seasonal ingredients
* Willing to learn classical French cooking techniques
* Flexible and able to work as part of a team
* Attentive to detail and committed to maintaining high standards
* Eager to develop themselves and dishes with guidance
Our investment in your development is second to none. With our unique Stepping Stones training and development programme, you'll have the opportunity to develop your skills and take your career to the next level.
Our multi award-winning hospitality group is committed to creating unforgettable moments for our guests. We're passionate about seasonality, people development, and delivering exceptional customer experiences.
*The TRONC is calculated from the previous 6 months' site average. The rate of TRONC for the site will be confirmed and discussed at the interview stage.
Short summary: We're looking for a passionate Demi Chef de Partie to join our kitchen team, offering flexible hours, industry-leading training, and opportunities for career development in a multi award-winning hospitality group.