Join a premium steak and seafood restaurant in Surrey, bringing London quality to the region. Savor British steaks cooked over fire, paired with English wines and handcrafted cocktails.
As Deputy General Manager, you'll oversee operations, delivering exceptional experiences with attention to detail.
* Key Responsibilities:
* • Proven experience in fast-paced environments
* • Passion for delivering exceptional experiences
* • Excellent communication and interpersonal skills
* • Must have own transport due to locality
* Benefits:
* • Competitive salary of £38,000pa for a 45-hour week
* • Free meals on duty
* • Employee discounts
Send your CV to paul@baxendalemason.co.uk for consideration.