Description We are looking for a volunteer to help the kitchen catering team provide tasty meals and snacks for patients, relatives, staff and other volunteers in the hospice wards and cafeteria. Your role will include some of, but is not restricted to, the following tasks: Wash dishes and keep kitchen areas clean Clean dining room tables and restock cutlery and crockery Food preparation and cooking of light meals after training Carry out all kitchen tasks in line with health and safety regulations Help with other related tasks when necessary For more information or if you have any questions regarding this volunteer role, please contact the Volunteering Operations Centre at volunteeringmariecurie.org.uk