Prior’s Court opened in September 1999 with two pupils and 28 staff members. By our 20th anniversary in September 2019, we had more than 600 staff members supporting more than 80 young people. The stated aims of Prior’s Court at the time we opened included respect for the individuality of each pupil and the development of individual strengths. To this day, these remain core principles of Priors Court.
The schools specialist approach to supporting autistic young people with complex needs, called the Prior Approach, enables them to reach their full potential. We are seeking a dedicated and enthusiastic Chef to join our small catering team at Priors Court. You will play a vital role in providing lunch, supper and morning snacks, ensuring the dining experience is the best possible food experience for our students at Priors Court.
Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way.
What you do:
Prepare, cook, and present high-quality meals for students and staff, adhering to school meal standards and dietary requirements.
Assist in the planning and development of menus that cater to a variety of tastes and nutritional needs.
Supervise and train junior kitchen staff, ensuring they follow best practices in food safety and hygiene.
Maintain a clean and organized kitchen environment, ensuring compliance with health and safety regulations.
Monitor food stock and minimize waste through proper management of ingredients and supplies.
Collaborate with the Head Chef and other kitchen staff to ensure smooth kitchen operations.
Contribute to the continuous improvement of kitchen practices and meal offerings.
What you bring:
Relevant culinary qualification (City & Guilds, NVQ, or equivalent).
Proven experience in a similar role, preferably within an educational or institutional kitchen setting.
Strong knowledge of food safety and hygiene standards.
Ability to work effectively in a fast-paced environment and under pressure.
Excellent culinary skills and a passion for cooking, especially in creating healthy and appealing meals for children.
Strong communication and teamwork skills.