Head Pizza Chef - FM Canterbury
Head Pizzaiolo - from 16.00 to 17.25 per hour guaranteed
Ciao!
Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in .
Since our 2008 opening in Brixton's market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.
We also offer our Head Pizza Chefs:
* Guaranteed payrate and payments every 2 weeks
* Tronc Scheme
* Extra Bonus based on internal audits
* 48 hours per week/28 paid holidays
* Paid Overtime
* Flexible Hours and shifts
* AXA Employee Assistance Programme with Health App and counselling
* Employee referral bonus scheme
* 4-week initial training
* Ongoing personal growth and development with our Franco Academy to become a Senior Head Pizza chef
* Free yummy pizzas and soft drinks on shift
* Free Sourdough bread to cook at home
* Uniforms provided and laundry service
* Pension Scheme
* Annual Social events and Days out
* Staff discount when dining in any Franco Manca and group restaurants
* Team competitions and personal rewards
* Career opportunities all over the UK
* Fun & diverse working environment
The Head Pizza chefs we are looking for will:
* Have experience of leading a team of chefs and working with a fire oven
* Be capable of maintaining high health & safety and hygiene standards
* Have the ability to clearly communicate with the Restaurant Manager.
* Possess a hands-on attitude!
* Enjoys working in a busy, fast paced but fun and friendly environment
If you have the skills & passion to become a Franco Manca Head Pizza Chef, then welcome to the pioneers of Sourdough Pizza!