Job Summary: Manage a production line for a fast-growing food company, ensuring zero errors, meeting targets, and maintaining high standards of quality, safety, and customer satisfaction. Key Responsibilities: • Own and deliver the performance of a production line • Manage people, processes, and systems to meet key targets • Deliver against operational KPIs • Liaise with the Shift Manager • Continuously improve processes and identify areas for improvement • Inspire the team to care about customers, brand, and products • Maintain a safe working environment Requirements: • Assertive and detail-oriented with excellent leadership and communication skills • Practical knowledge and experience in an operational environment • Ability to solve problems using initiative • FMCG and grocery retail knowledge preferred • Previous experience managing a team • Ability to build team ownership and maintain high morale • Energy, enthusiasm, and a positive attitude Benefits: • 70% off HelloFresh or Green Chef boxes • Company pension scheme • Gym membership • Bupa private medical insurance • Electric vehicle scheme • Free professional development and coaching memberships • Mental health first aiders and employee assistance programme • Free breakfast daily • Eye care scheme • Cycle to work scheme • Group Life Assurance